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Linden honey is one of the best kinds of honey in the earth.
The Melody of the Hyrcanian Forests
I've always had a fondness for honey. When I first heard about Tilia honey, I was amazed. I became curious to understand how this honey is produced, what properties it holds, and why it's so popular. Deep within the Hyrcanian forests, where ancient trees seem to touch the sky and a cool breeze rustles through the green leaves, a delightful melody flows. A melody that rises from the hives hidden among the Tilia tree branches. Honey, the color of amber, with a sweet taste and enchanting aroma, each drop holding a secret of nature.
This discovery drove me to delve deeper and uncover the mysteries behind this golden honey. Years of research, study, and conversations with beekeepers who have dedicated their lives to this natural treasure led me into the fascinating world of Tilia honey. Why are bees so fond of the Tilia tree? What secrets lie within this honey that make it one of the world's most precious and popular varieties? In this article, I've tried to find answers to these questions and share my findings with you.

General Introduction to Tilia Honey
Climbing this tree is very difficult. These are very tall and high trees with interesting flowers that are a nectar giant, and bees bring that nectar to the hive. It is worthy to raise our hands to the sky in gratitude for the creation of this delicate and pure creature. The honey bee, a masterpiece of nature, makes distant flowers accessible to us. This special and organic honey, in which no pollution or agricultural toxins are found, I believe that if we humans do not ruin this precious gift of nature, it is a healing and extraordinary product. Tilia honey is a unique gift in the sweet world of honeys. A honey that women during their menstrual cycle can count on for energy and physical recovery. A honey that tense people can experience its sweet and soft taste to calm down.
And this good human feeling about this tree and honey has roots in the history of human civilization. In Greek mythology, the Tilia tree was a symbol of fertility and eternal life. This tree was often used in celebrations and religious ceremonies, and people often danced around it. In modern times, the Tilia tree is still a popular symbol and is planted on the streets of many countries, including the United States and Europe.
Honey made from the nectar of these trees is very valuable due to its unique aroma and taste, and since this honey cannot be produced continuously every year due to climate change and its limited availability in the forest, its value is even higher. This honey is one of the expensive honeys in the United States, and each kilogram is sold for up to $26.

The Tilia Tree in Greek and World Mythology
On a sunny day, an old couple sat in their small house in Phrygia. They were poor but happy. They also loved the Tilia tree that grew in their yard. They brewed its leaves and ate its honey every day. They said that the Tilia tree was a magical tree that gave them health and happiness.
One day, two Olympian gods, Zeus and Hermes, came to their house disguised as two poor travelers. The old couple welcomed them with compassion and kindness and served them the best Tilia tea and honey. The gods were impressed by their hospitality and decided to give them something they had always wanted: immortality.
They told the old couple to ask for anything they desired. The old couple looked at each other and said, "We just want to be together forever." The gods smiled and said, "So be it." Then they took their hands and went towards the Tilia tree. At that moment, the old couple turned into two amazing trees: a Tilia and an oak. Their leaves were intertwined, and their branches were interwoven. The gods said, "This way, you will always be together." Then they revealed themselves and flew towards Mount Olympus.
This story is a reflection of the myth of Baucis and Philemon, which is narrated in ancient Greek mythology. The name Philemon means "affectionate," and the name Baucis means "oak." These two trees represent lovers of love, peace, patience, trust, respect, admiration, gratitude, tolerance, attention, and immortality. This tree was also a symbol of the values of the French Revolution in 1792.
The Tilia is a valuable and meaningful tree that is spread throughout the world. In America, it is called basswood, and in England, Europe, and Asia, it is called lime. These trees belong to the genus Tilia, which includes 30 different species. The greatest species diversity is seen in Asia. These trees can grow up to 40 meters tall and have beautiful heart-shaped leaves. Their flowers are fragrant and edible, and they produce delicious honey.
The Tilia has played an important role in human culture and history. This tree is the national symbol of Slovenia and a mystical symbol for many religions and sects. The names of many cities in the world contain the word "linden" or "lime." This is because the Tilia was planted in the center of villages and cities and had social and political significance. The Tilia has also been a symbol of life, health, justice, victory, and fertility.
Botany of the Tilia Tree
To better understand the properties of Tilia honey, we first point out some botanical and medicinal characteristics of this tree.
The Tilia tree is a deciduous tree that belongs to the Malvaceae family. This tree grows quickly, and its height depends on the species: from 15 to 40 meters. This large and beautiful tree needs enough space to develop.
In Europe, there are two native species: small-leaved lime (Tilia cordata) and large-leaved lime (Tilia platyphyllos). In France, this tree is found naturally in plains and hills, especially in Alsace and Lorraine. In Iran, this tree also grows in the Alborz Mountains.
The Tilia tree was previously classified in the Tiliaceae family, but recent research has shown that it should be placed in the Malvaceae family. This tree is scattered in the northern forests of Iran, and its wood is soft, straight, and light. This tree also has extensive industrial use for making wooden doors and windows. It can be veneered, and its specific gravity is 0.52. It has no grain. Its color is light pink or dull, and its texture is fine.
Characteristics of Tilia Tree Leaves
The heart-shaped leaves of the Tilia tree can range from six to twenty centimeters in length. Tilia tree leaves are very beneficial for livestock. The Tilia tree has a rapid growth rate and, under suitable environmental conditions, develops into a sturdy tree within three years.

Tilia Flowers and Nectar
Tilia tree flowers have both female and male parts, and the pollination process is carried out by insects.
Tilia flowers create a beautiful and fragrant landscape. But they are not only attractive to humans. Pollinating insects also love them. Especially bees cannot resist Tilia flowers. They fly to Tilia flowers with enthusiasm and collect their pollen and nectar. Tilia pollen and nectar are very beneficial for bees' nutrition and honey production.
But Tilia is not friendly to all bees. Some species of Tilia produce toxic substances that are dangerous to bees. These toxic substances cause the death of bees that visit the flowers of these particular trees. This phenomenon is seen in a few species of Tilia that have silvery-white leaves. The exact cause of this toxicity is not yet clear. But the Tilia trees of Iran are very palatable and attractive to bees.

So how interesting is Tilia! This tree has caused pollinating insects to have a relationship with it. Tilia flowers attract some bees and repel others. The sap of Tilia leaves is also another source of honey for bees. Tilia is a tree of wonders that interacts with insects.

Amazing Properties of Tilia
Tilia is a beautiful and useful tree that is spread throughout the world. But did you know that Tilia contains active plant materials that are beneficial to human health? In this section, we will examine some of these materials and their properties.
These substances are plant pigments that have antioxidant properties that reduce cell aging by combating free radicals. Tilia flavonoids include quercetin and kaempferol, which help strengthen the immune system, reduce inflammation, and prevent some cardiovascular diseases and cancer.
This is a plant substance that contains water-soluble fibers. These fibers help balance bowel movement and absorb water and electrolytes by forming a gel in the digestive tract. Tilia mucilage has a beneficial role in treating constipation, diarrhea, bowel inflammation, and irritable bowel syndrome.
These substances are phenols. Tannins have antioxidant, antibacterial, antifungal, antiviral, and anti-inflammatory roles. Tilia tannins also have astringent properties and help weaken intestinal infectious agents and relieve gastrointestinal discomfort symptoms.
These are active plant substances that have a wide range of medicinal properties. They contribute to our health by controlling cholesterol levels, blood pressure, the risk of cardiovascular and brain diseases, and inflammation in the body. Tilia polyphenols include caffeic acid, chlorogenic acid, procyanidins, and rosmarinic acid.
This substance is a polyphenol that is found in many plants. Caffeic acid has antioxidant, anti-inflammatory, antibacterial, antifungal, and antiviral properties. Tilia caffeic acid helps protect cells against oxidative stress, which leads to aging and disease.
This substance is a terpenoid alcohol that is found in some flowers and medicinal plants. It has a pleasant fragrance and antibacterial, antifungal, anti-inflammatory, and analgesic properties. Tilia farnesol essential oil helps promote the health of the skin, hair, mouth, and throat.
Scientific studies have shown that Tilia is a treasure trove of active plant materials that are beneficial to human health. Tilia is used as tea, extract, honey, oil, and medicine. Tilia is a healing tree that improves many of our physical and mental problems.
Therapeutic Properties of Tilia Flowers
Tilia flowers are used to treat the following diseases and problems:
- Colds, fumigation, coughs, fever, and other respiratory disorders
- Infection
- Inflammation
- High blood pressure
- Headaches (especially migraines)
- Diuretic (increases urine production)
- Antispasmodic (reduces smooth muscle spasms throughout the digestive tract)
- Sedative
- Liver protection
The double-flowered species are also used for perfume making.

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Properties of Tilia Wood
Tilia wood is used to treat the following:
- Liver and gallbladder disorders
- Cellulitis (inflammation of the skin and soft tissue)
- Edema or lower leg ulcers
- Intestinal disorders (eating wood that has been burned to charcoal
Tilia Honey
For thousands of years, Tilia honey has been the most popular type of honey. The fragrance of its tiny, white-yellow flowers of the huge trees that bloom in late spring or early summer has always attracted humans as well as honey bees.

How is Tilia Honey Produced?
The moment a honey bee collects flower nectar, it is mixed with an enzyme in the bee's mouth. This enzyme is known as invertase or "bee enzyme," which is secreted from the bee's glands.
When honey bees return to the hive with the nectar, they process the Tilia nectar they have collected and mix the nectar with the "bee enzyme." This reduces the water content of the nectar turning into honey. They then place the flower honey in wax cells, but at this stage, the water content may be too high. In this section, the resident bees of the hive drink the nectar and concentrate it again and secrete the bee enzyme into it again.
To reduce the water content, honey bees shake their wings over the wax cell, which in turn evaporates some of the water. After the process is complete, Tilia honey will have about 20-23% moisture. Then the cell is sealed with a thin layer of wax, and the honey bees repeat this process. Honey from some areas has less water and may have up to 15-17% moisture, but honey from humid and forest areas may usually have 20-24% moisture originating from flower nectar and nectar.

Challenges of Tilia Honey Production
For beekeepers who produce and supply Tilia honey, every season is filled with uncertainty about their product. Although Tilia trees have tremendous potential for producing large amounts of honey, the weather can often prevent this goal from being achieved.
While flowers typically bloom over a three-week period, weather changes can reduce the bloom time to just two days. Also, heavy rain can wash away the nectar because the flowers are very delicate and prone to falling off during heavy rainfall.
In addition, seed production can be damaged or destroyed, which happens once every three to four years. A beekeeper can usually only count on a good Tilia honey crop two to three years out of five.
Another challenge in some Tilia-rich areas is competition for establishing hives. In the meantime, observing patience and kindness is one of the important points that respected beekeepers should observe. Although observing priority is also stated in the law approved by the parliament, more honey can be harvested from some areas with kindness.
Physical Characteristics of Tilia Honey
Tilia honey harvested by HoneyHub has a pale yellow color. Its aroma is captivating. Its taste is powerful, reminiscent of the smell of flowers with menthol and balsamic notes. Its crystallization is slow with fine granulation. It is recommended to consume it as a decoction or simply as a sandwich, or with butter, cream, or tahini.
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Color: White to pale yellow or greenish. Although a rule says that the darker the honey, the higher its saturation, this does not apply to Tilia honey. Its white color does not change, except when crystallized.
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Taste and Aroma: Fresh woody with hints of mint, balsamic, and camphor. Aroma: Ripe honey is very soft and quite fragrant.
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Taste: Sweet, sometimes with a slight bitterness. After that, you can always taste a persistent and slightly astringent aftertaste. It is one of the sweetest honeys, as sweet as heather honey.
Healing Properties of Tilia Honey
Tilia honey has a well-known use for treating insomnia disorders. Flavonoids and farnesol are responsible for the soothing effect of this type of honey. These compounds affect the brain receptors responsible for sleep. It also contains trace elements, including potassium, calcium, and manganese.
Chemical Composition of Tilia Honey
Just like all honeys, it has a maximum of 20% water and an almost equal ratio of fructose and glucose. However, it is a mystery to scientists, which is understandable given that Tilia honey has about 400 substances and compounds.
Its distinctive features:
Linden honey is rich in maltose, containing about 6-8% of it, which is formed during product ripening. This gives it a beneficial effect on the digestive system.
Tilia honey has more vitamins compared to other honeys, especially B vitamins such as (B1, B2, B5, B6), nicotinic acid, vitamin H (biotin), vitamin PP (niacin), vitamin C, tocopherol. In combination with other substances in honey, it has many therapeutic benefits for our health.
More than 40 different trace nutrients, such as potassium, calcium, sulfur, copper, iodine, aluminum, nickel, phosphorus, chlorine, magnesium, manganese, zinc, cobalt, etc. The interesting point is that the minerals are exactly in the same concentration as human blood, which allows them to be quickly absorbed by the body.
Tilia contains gluconic, citric, lactic, malic, tartaric acid, linolenic acid, oxalic acid, succinic acid, hydrochloric acid, and phosphoric acid.
Therapeutic Uses of Tilia Honey
Tilia flowers are widely used in herbal medicine as a decoction or tea. Therefore, it is logical that its honey acts in a similar way, only in a concentrated manner. In addition to what the flowers do, the enzymes of honey bees turn the entire product into pure medicine. Regular use of Tilia honey helps maintain sufficient osmotic pressure at the cellular level, normalizes metabolism, and has beneficial effects on digestion and hormonal activity.
Treatment of Respiratory Diseases
Due to its antibacterial and anti-inflammatory properties, Tilia honey soothes the throat, prevents tonsillitis, and controls respiratory organ inflammation. It facilitates the secretion of phlegm from the nose and throat. Honey with lemon juice is a good preventive measure against acute respiratory diseases.
Anti-Cold and Flu
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For colds: one teaspoon three times a day, one hour before meals.
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For severe colds: first: stay in bed! Then consume Tilia honey three times a day, instill a 30% Tilia honey solution in fresh red beet juice into the nose, 5 to 6 drops in each nostril.
A home remedy is prepared from 5 crushed aloe vera leaves, one tablespoon of Tilia honey, two egg yolks, and one glass of orange blossom syrup or warm water. Some others offer a different recipe: a combination of Tilia honey pastilles, flour, mustard, and sunflower oil. All ingredients should be mixed together and placed as a poultice on the chest before bedtime.
Tilia honey has diaphoretic properties, so it is best not to leave the house after consuming it.
Natural Relaxant
For those who suffer from stress and anxiety, Tilia honey can be an excellent choice by creating inner peace and helping with restful sleep. Especially for women during menstruation or premenopause, combined with pollen, it works miraculously.
Immune System Booster
The nutrients in Tilia honey increase the body's ability to fight diseases. This honey contains powerful vitamins and antioxidants.
Accelerates Wound Healing
The strong antibacterial properties of Tilia honey make it a natural ointment for wound healing and skin healing.
Treatment of Digestive System Problems
One tablespoon of Tilia honey, dissolved in lukewarm water, three times a day for a long time. This causes excessive secretion of hydrochloric acid in the stomach (in the form of heat) or, conversely, increases it (in the cold state). It is widely used in combination with fresh cabbage water decoction, traditional butter, and kernels.
A cup of tea with Tilia honey is also useful in the treatment of liver and gallbladder. It has diuretic and laxative effects, which also makes it good for detoxification.
Eye Problem Relief
Tilia honey contains substances that are beneficial for the retina. All computer users should eat it with confidence!
Eye pain can be washed with a solution of this honey.
Energizer and Libido Booster
Consuming Tilia honey naturally provides the body's daily energy needs and relieves fatigue.
Table of Tilia Honey Properties
Therapeutic Properties | Descriptions |
---|---|
Wound and Burn Healing | Positive effects of raw honey use on wounds and burns have been reported. |
Reduces Diarrhea Duration | According to NCBI reports, raw honey consumption reduces the severity and duration of diarrhea. |
Prevents Acid Reflux | Research has shown that the body can reduce the upward flow of undigested food and stomach acid by coating the esophagus and stomach with honey. |
Fights Infections | Scientists reported in 2010 that honey has the ability to kill bacteria through its protein (defensin-1). |
Relieves Cold and Cough Symptoms | Honey has been proven to be helpful in relieving cold and cough symptoms. The World Health Organization actually recommends honey as a natural cough remedy. |
Rich in Antioxidants | High-quality raw honey contains many beneficial antioxidants. These include phenolic compounds such as flavonoids and organic acids. |
Reduces High Blood Triglycerides | Triglycerides are associated with insulin resistance and are a major driver of type 2 diabetes. Multiple studies have linked regular honey consumption with lower triglyceride levels, especially when used to replace sugar. |
This is based on raw honey. Refined or pasteurized honey breaks down and reduces these benefits.
Contraindications
- Tilia honey should not be consumed by people with acute heart failure, those who have undergone heart valve surgery, or those who suffer from pulmonary hemorrhage.
- Pregnant women, especially near childbirth, as the compounds in honey thin the blood and increase the risk of postpartum bleeding.
- People with anemia, as it inhibits iron absorption.
- Drivers, as it has sleep-inducing properties and can cause drowsiness.
We sincerely share everything with you. We are loyal to the bee's ritual, which eats clean and produces clean.
By supporting HoneyHub, help us in the production of natural honey.
Tilia honey is a soft and wonderfully relaxing honey for your health.
Frequently Asked Questions
Questions that you have asked us by phone or in person.
According to our customers' reports, the calming effect of Tilia honey is the most important feature reported.
As a general rule, if honey is stored for a while, its color darkens.
As a general rule, if honey is stored for a while, its color darkens. But sometimes the bee does not only use Tilia nectar and also uses nectar from other forest plants. In these cases, the honey color may be darker. But the honey is natural.
Due to the fact that Tilia honey is produced in northern regions, the honey bee cannot reduce the nectar moisture very much. For this reason, Tilia honey is more watery than honey from dry regions, and for this reason, it becomes acidic when the honey lid is opened. But its properties are preserved.
Yes, all natural honeys crystallize after a while.
Tilia honey crystallizes sooner when it is not dewaxed or is stored at low temperatures.
Usually, if the honey is well filtered, Tilia honey crystallizes after 9 to 11 months. But in the usual state, when beekeepers do not filter Tilia honey very much due to the good properties of pollen and wax particles, Tilia honey crystallizes after 4 to 6 months.
If you have Tilia honey for more than 11 months and it has not crystallized yet!
Tilia honey is yellowish-green. If it is in forest areas with other trees, it turns red. That is, it is not pure Tilia honey. Although the honey is natural, it is not pure Tilia. If your honey color is dark, your Tilia honey is not fresh.
No, some honeys have a dark color depending on the type of flower and flower nectar or pollen. Only in Tilia honey does dark honey indicate a higher age of the honey.
First, we are beekeepers, second, we produce honey and nothing else! Third, we are fair and send your order at a reasonable price anywhere in Iran.
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من آلرژی فصلی دارم می تونم این عسلو مصرف کنم؟
By: لاله احمدی On 2025-03-17Rating:★★★★★ (5.0)من حساسیت بهاره دارم و به گرده حساسیت دارم آیا این عسلو می تونم مصرف کنم؟
Replied by: Somayyeh Amini On 2025-03-17 درود کاربر گرامی
عسل نمدار به دلیل داشتن ترکیبات طبیعی و آنتیاکسیدانها،
میتواند برای برخی افراد مبتلا به آلرژی مفید باشد. عسل حاوی مقادیر کمی از گرده گلها است که ممکن است به بدن کمک کند تا به تدریج به این مواد آلرژن عادت کند و واکنشهای آلرژیک را کاهش دهد. با این حال، اثربخشی عسل نمدار در بهبود آلرژی بستگی به نوع آلرژی و شرایط فرد دارد.
برای شروع، مقدار کمی از عسل نمدار را مصرف کنید اگر علائم آلرژی مشاهده نشد می توانید با خیال راحت از این عسل پر خاصیت استفاده کنید.علت نرم بودن؟
By: مینا صالحی On 2023-10-03Rating:★★★★★ (5.0)من از خواندن متن شما خیلی استفاده کردم. لطفا به من بگویید چرا این عسل نرم است؟
Replied by: Somayyeh Amini On 2023-10-03 عسل نمدار به دلیل داشتن میزان بالای قند مالتوز نسبت به ساکارز نرم است. قند مالتوز یک قند دوتایی است که از دو مولکول گلوکز تشکیل شده است. این قند به دلیل ساختار مولکولی خود، به راحتی کریستال نمی شود و باعث می شود که عسل نمدار نرم و روان باشد.
علاوه بر قند مالتوز، عسل نمدار حاوی مقادیر بالایی از ساکارز، فروکتوز و سایر قندها است. این قندها نیز به نرم شدن عسل نمدار کمک می کنند.
ترکیب عسل نمدار به شرح زیر است:
قند مالتوز: 50-60%
ساکارز: 30-40%
فروکتوز: 10-20%
عسل نمدار همچنین حاوی مقادیر کمی از ویتامین ها، مواد معدنی و آنتی اکسیدان ها است.
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