Lotus Honey

What are the benefits of honey?

Many benefits of this honey have been written in various books and articles. But this honey, like other honeys in the world, is an energy-rich and nourishing food. In general, honeys contain more than 80% carbohydrates, which are rich in energy with high digestibility. Three to four percent of it also has protein, which comes from flower nectar or bee enzymes, it also has some polyphenolic compounds and, God willing, other compounds that those interested can refer to the article (Honey Proteins).

Antibacterial and antimicrobial properties

Cedar honey is one of the world's most famous honeys in the field of medicine. In a study at the University of Ottawa, cedar honey was 73% effective in killing MRSA bacteria, while cassava honey was 63% effective in killing it. This bacteria is resistant to antibiotics and causes a dangerous disease. Of course, when tested against another strain of bacteria. Cedar honey was 63% and Manuka honey was 82% effective(*).

Interestingly, these honeys are each produced in far away places. These two honeys are among the most expensive honeys in the world.

Is honey good for the face?

It is antibacterial and is great for healing wounds as well as bacterial and fungal infections including ringworm and bacterial acne. When this honey and cinnamon is used as an overnight mask, various forms of acne such as blackheads, cystic acne, and even acne destroys

Does honey strengthen sexual power?

Among other claimed properties of honey, it is the strengthening of sexual power. It has been said that if honey and carrot seeds are combined together, it becomes a good stimulant. Or, of course, other ingredients have the same effect: nutritive nuts, ginseng and other medicinal plants. It has been claimed that these compounds work better than Viagra tablets without any side effects.

Other benefits of the side tree

Cedar leaves, which are rich in calcium, iron and magnesium, have a therapeutic effect that fights many diseases. Resin is used for deodorants.

In general, Kunar honey acts as a sexual enhancer and stimulant, brain and nerve tonic, memory enhancer, energizing and invigorating, strengthening and improving body weakness, preventing and treating cancer, improving blood vessels, eliminating parasites and intestinal worms. and stomach, improving back pain, improving and treating anemia, containing hydrolyzed protein, burn salve, strengthening hair, reducing body heat, reducing fever, quenching thirst, improving smallpox, improving measles, accelerating the growth of children, etc. will be

 Why is there more sucrose in Konar honey than other honeys?

One of the most discussed properties of honey is its sucrose. In general, natural honey sucrose should be less than 5%. Meanwhile, the sucrose of natural and pure honey is an exception among honeys and is usually more than 5%. It should be noted that the high sucrose content of kana honey is not a sign of poor quality of this honey, but kana honey naturally has high sucrose and this is due to the nectar source of this honey, i.e. the flowers of the kana tree, which contains high sucrose in its nectar. Yes. So the quality of kana honey should not be measured by its sucrose and other factors such as proline, diastase, HMF should be taken into consideration. The sucrose content of freshly harvested honey is usually between 7 and 14, which decreases over time and with the passage of one or two months.

Honey color on the side

In general, honey has different colors depending on many factors. Honey can be seen in muddy green, brown and agate colors.

The type of side tree subspecies: The first and most important thing is the type of side tree subspecies and other plants that the apiary is located near. The kana tree has more than 40 different subspecies, and the honey obtained from each of them differs from each other both in terms of taste and final color.

Harvesting area: The area of honey harvesting also affects its color, for example, the color of the side honey that is harvested from the trees on the side of Khuzestan province is completely different from the color of the side honey that is harvested in Khanj city in Fars province.

Storage time: The storage time of honey affects the color of honey. Because the honey at the beginning of the harvest usually has a light color and the more time passes, it gradually darkens. Depending on the type of tree next to it, it may turn completely black after a few months or turn agate